Amish Sauerkraut Surprise Custard Pie Chef John Recipes
Trying to find recipes Amish Sauerkraut Surprise Custard Pie, the site provides recipes Amish Sauerkraut Surprise Custard Pie that a person need Listed here are the tested recipes Amish Sauerkraut Surprise Custard Pie that will you need
 |
| Amish Sauerkraut Surprise Custard Pie |
"The pie has a custard consistency. The sauerkraut is a big surprise, everyone who eats it thinks they are eating coconut!"
Ingredients :
- 2 1/2 cups milk
- 3/4 cup drained and chopped sauerkraut
- 1/2 cup white sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 (9 inch) pie shell
Instructions :
| Prep : 30M | Cook : 8M | Ready in : 1H30M |
|---|
- Preheat oven to 425 degrees F (220 degrees C).
- In a large bowl, combine milk, sauerkraut, sugar, eggs, vanilla and salt.
- Pour mixture into pie shell. Bake at 425 degrees F (220 degrees C) for 35 minutes, or until a knife inserted into filling 1 inch from the edge comes out clean.
Notes :
I want to thank visiting our blog. no longer forget to bookmark the site, if our internet site provides the best tested recipes.
0 Response to "Amish Sauerkraut Surprise Custard Pie Chef John Recipes"
Post a Comment