Chocolate Chip Bread II The Best Recipes

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Chocolate Chip Bread II

"A wonderful chocolaty bread. You might want to turn the darkness control down on your machine so the bread doesn't get too dark."

Ingredients :

  • 1 (.25 ounce) package active dry yeast
  • 3 cups bread flour
  • 2 tablespoons brown sugar
  • 2 tablespoons white sugar
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 4 tablespoons butter, softened
  • 1 egg
  • 1 cup warm milk
  • 1/4 cup warm water
  • 1 cup semisweet chocolate chips

Instructions :

Prep : 5M Cook : 12M Ready in : 2H15M
  • Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread cycle; press Start.
  • If your machine has a Fruit setting, add chocolate chips at the signal, or about 5 minutes before the kneading cycle has finished.

Notes :

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