Spicy Steamed Shrimp Chef John's Recipe
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| Spicy Steamed Shrimp |
"Messy, but worth the extra napkins!"
Ingredients :
- 1 quart water
- 1 pound tiger prawns with shell
- 3 ounces Old Bay ™ Seasoning
- 1 (12 ounce) jar cocktail sauce
Instructions :
| Prep : 5M | Cook : 2M | Ready in : 25M |
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- In a large pot, bring 1 quart of water to a boil.
- Place shrimp in a steamer basket and place on top of the pot; cover. Do not submerge shrimp. Remove some water if necessary. Season the shrimp with Old Bay seasoning.
- Steam shrimp until pink.
- Eat by removing shells as you go and dipping in cocktail sauce.
Notes :
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