Alan's Pie Crust Chef John's Recipe

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Alan's Pie Crust

"I have tried several pie crust recipes, but they just did not turn out right. So I changed the quantities and added and took away some ingredients and made a delicious pie crust. This recipe has never failed me."

Ingredients :

• 2 cups all-purpose flour
• 1 teaspoon salt
• 1/3 cup butter
• 1/4 cup lard
• 1/3 cup water

Instructions :

Prep :	Cook : 16M	Ready in :

• Mix the flour and the salt in a large bowl. Add the butter or margarine and lard; mix with hands until crumb like texture is achieved. Mix in the water. Pat into a ball, and wrap in wax paper. Refrigerate for at least two hours.

Notes :

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