Chicken Soup Au Pistou Chef John Recipes
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Chicken Soup Au Pistou |
This a very savory and meaty soup, hope you will enjoy it!! Serve with grated Parmesan cheese.
Ingredients :
- 1 tablespoon olive oil
- ½ pound boneless skinless chicken breasts, cut into bite-size pieces
- 1 onion, finely diced
- 3 (14.5 ounce) cans chicken broth
- 1 (14.5 ounce) can whole peeled tomatoes
- 1 (14 ounce) can great Northern beans, rinsed and drained
- 2 carrots, sliced
- 1 large potato, diced
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 cup frozen green beans
- ¼ cup pesto
Instructions :
Prep : | Cook : 8 M | Ready in : |
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Notes :
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