Golden Potato Soup Chef John Recipes
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Golden Potato Soup |
"This is a thick, hearty soup. Kids love this because of the cheesy flavor."
Ingredients :
- 3 cups peeled and cubed potatoes
- 1/2 cup chopped celery
- 1/2 cup chopped onion
- 1 cube chicken bouillon
- 1 cup water
- 1 teaspoon dried parsley
- 1/2 teaspoon salt
- 1 pinch ground black pepper
- 2 teaspoons all-purpose flour
- 1 1/2 cups milk
- 1 1/2 cups shredded American cheese
- 1 cup chopped ham
Instructions :
Prep : 25M | Cook : 5M | Ready in : 1H15M |
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- In a large stock pot add potatoes, celery, onion, chicken bouillon, water and parsley flakes. Season with salt and pepper and simmer until vegetables become tender.
- In a separate bowl mix flour and milk. Once it is well blended, add to soup mixture and cook until soup becomes thick.
- Stir in cheese, cooked ham or hamburger and simmer until cheese is melted.
Notes :
- Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
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