Mosaic Cookies Chef John's Recipe

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Mosaic Cookies

"These are great for gifts, wrap rolls in cellophane and tie with ribbon! Also a hit at cookie exchanges! They are very colorful and festive-looking!"

Ingredients :

• 4 (1 ounce) squares semi-sweet chocolate
• 3 tablespoons margarine
• 1 teaspoon vanilla extract
• 1 pinch salt
• 1 egg white
• 1 cup confectioners' sugar
• 1/2 pound rainbow colored miniature marshmallows
• 1 cup chopped walnuts
• 3/4 cup graham cracker crumbs

Instructions :

Prep :	Cook : 18M	Ready in :

• Melt the chocolate squares and margarine together. Stir in the vanilla and the pinch salt.
• Beat the egg white and slowly add the confectioners' sugar. Blend well. Stir in the chocolate mixture, the marshmallows and the chopped nuts. Blend well. Shape mixture into a log shape and roll firmly in the graham cracker crumbs. Refrigerate. Slice log when ready to serve.

Notes :

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