Old Fashioned Plantation Pudding Popular Recipes

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Old Fashioned Plantation Pudding

"Excellent, satisfying, and smells delicious"

Ingredients :

• 3 cups day-old bread crumbs
• 1/3 cup raisins or currants
• 1 1/2 cups unsweetened applesauce
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 2 eggs, beaten
• 1 1/2 cups milk
• 1/2 cup white sugar
• 1 teaspoon vanilla extract
• 1/4 cup buttermilk

Instructions :

Prep : 10M	Cook : 4M	Ready in : 1H10M

• Preheat oven to 350 degrees F (175 degrees C).
• Spread bread crumbs and raisins in a 9x13 inch casserole dish. In a small bowl mix applesauce, cinnamon, and nutmeg. Pour mixture into the casserole dish.
• In another bowl, mix eggs, milk, sugar, vanilla, and buttermilk. Pour over the bread mixture. Top with another dash of cinnamon if you wish.
• Bake at 350 degrees F (175 degrees C) for 30 minutes.

Notes :

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