Run For The Roses Pie I Popular Recipes

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Run For The Roses Pie I

"After the horse race, settle down to this classic American pie - it has chocolate chips, walnuts and an infusion of bourbon."

Ingredients :

• 1 cup chopped walnuts
• 3 tablespoons bourbon
• 1 cup white sugar
• 1 cup light corn syrup
• 4 eggs
• 1/2 cup butter
• 1 cup semisweet chocolate chips
• 1 teaspoon vanilla extract
• 2 (9 inch) unbaked pie crust

Instructions :

Prep : 30M	Cook : 16M	Ready in : 1H20M

• Preheat oven to 350 degrees F (175 degrees C). In a small bowl, pour bourbon over walnuts; set aside.
• In a large bowl, beat sugar, corn syrup and eggs. Stir in butter, chocolate chips and vanilla. Add bourbon and nuts. Pour filling into pie shell.
• Bake in the preheated oven for 45 minutes, or until golden brown.

Notes :

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