Spicy Chile Casserole Chef John's Recipe

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Spicy Chile Casserole

This is a good substitute for chicken enchiladas, and is somewhat spicy.

Ingredients :

• 2 tablespoons vegetable oil
• 1 cup chopped onion
• 3 tablespoons all-purpose flour
• 1 cup chicken broth
• 1 ½ cups milk
• 1 (4 ounce) can diced green chiles
• 1 (10 ounce) can diced tomatoes with green chile peppers
• 1 ½ cups cubed, cooked chicken meat
• 10 (6 inch)s corn tortillas, cut into strips
• 1 (8 ounce) package sharp Cheddar cheese, shredded

Instructions :

Prep :	Cook : 8 M	Ready in :

Notes :

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