Picante Chicken Rice Burritos Chef John's Recipe
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| Picante Chicken Rice Burritos |
Flour tortillas filled with a mildly spicy, cheesy, picante chicken and rice mixture, then topped with more cheese and baked. A great dinner inspired by Mexican flavors. This is my favorite chicken recipe!
Ingredients :
- 2 tablespoons butter
- ½ cup chopped green onion
- 1 clove garlic, minced
- 7 cups shredded, cooked chicken meat
- 1 tablespoon chili powder
- 2 ½ cups chicken broth, divided
- 1 (16 ounce) jar picante sauce, divided
- 1 cup uncooked long grain rice
- ½ cup sliced black olives
- 3 cups shredded Cheddar cheese, divided
- 12 (10 inch)s flour tortillas
Instructions :
| Prep : 10M | Cook : 12 burritosM | Ready in : 1H |
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Notes :
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