Sauerkraut Onion Bread Tasty Recipes

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Sauerkraut Onion Bread

"This recipe was sent to us by Dixie Matt who owns a Regal Kitchen Pro Bread maker. She created the recipe based on a local bakery's famous bread. Special thanks to Dixie for sharing her tasty creation with us!"

Ingredients :

• 2 1/4 cups bread flour
• 1 cup milk
• 3/4 teaspoon salt
• 1/4 teaspoon onion salt
• 2 tablespoons margarine
• 1/2 cup sauerkraut - drained, rinsed and finely chopped
• 1 tablespoon finely chopped onion
• 1/2 cup whole wheat flour
• 3/4 cup rye flour
• 1 1/2 tablespoons white sugar
• 1/2 tablespoon caraway seed
• 1 3/4 teaspoons active dry yeast

Instructions :

Prep : 10M	Cook : 15M	Ready in : 3H

• Add the ingredients to the bread pan in the order listed. Place the bread pan into the machine and close the lid. Select the basic setting and press start.

Notes :

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