Pain Perdu II Tasty Recipes
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| Pain Perdu II |
"Pain Perdu is a special New Orleans-style French Toast. The most tender version is made with wide loaves of French or Italian bread. Its great flavor comes from the orange brandy in the batter."
Ingredients :
- 5 eggs
- 1/2 cup white sugar
- 1/2 cup milk
- 2 tablespoons orange liqueur
- 1 teaspoon orange zest
- 12 slices white bread
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 20M |
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- In a large bowl, combine eggs, sugar, milk, brandy and orange zest. Beat until thick and foamy. Pour mixture into a shallow pan. Soak bread slices in the mixture for 1 to 2 minutes on each side until they are thoroughly soaked through.
- Heat a griddle or frying pan over medium heat. Lightly spray griddle with cooking spray. Cook the bread slices 1 to 2 minutes on each side, until golden brown. Serve hot.
Notes :
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