Whip-Up German Chocolate Cookies Tasty Recipes

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Whip-Up German Chocolate Cookies

"German chocolate cake mix is just the beginning of this soft moist cookie with chewy coconut and crunchy pecans."

Ingredients :

• 1 (18.25 ounce) package German chocolate cake mix
• 1 cup vanilla yogurt
• 1/4 cup sour cream
• 1 egg
• 1 (16 ounce) container coconut pecan frosting
• 1/2 cup flaked coconut
• 1/2 cup chopped pecans

Instructions :

Prep : 10M	Cook : 24M	Ready in : 25M

• Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
• Empty the package of cake mix into a large bowl. Combine the yogurt, sour cream and egg; stir into the cake mix until well blended. Mix in the coconut pecan frosting, coconut and walnuts. Drop by rounded spoonfuls onto the prepared cookie sheets.
• Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Notes :

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