Appleless Apple Pie The Best Recipes
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Appleless Apple Pie |
"My mother always made this for my picky little brother. He wouldn't eat real fruit."
Ingredients :
- 1 1/2 cups white sugar
- 1 teaspoon cream of tartar
- 2 cups water
- 21 buttery round crackers
- 1 (9 inch) unbaked pie shell
- 1 teaspoon ground cinnamon
- 2 tablespoons butter
Instructions :
Prep : 5M | Cook : 8M | Ready in : 50M |
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- Preheat oven to 350 degrees F (175 degrees C).
- In a medium saucepan, mix together sugar, cream of tartar, and water. Bring to a boil and boil for 1 minute. Drop in buttery round crackers, boil 2 minutes longer.
- Pour cracker mixture into pie shell. Sprinkle with cinnamon and dot with butter.
- Bake for 35 to 40 minutes.
Notes :
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