Blueberry Monkey Bread Chef John's Recipe

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Blueberry Monkey Bread

Servings are broken off, piece by piece. This snack cake can be enjoyed all year around thanks to frozen blueberries.

Ingredients :

  • ⅔ cup white sugar
  • 1 tablespoon ground cinnamon
  • 4 (10 ounce) cans refrigerated buttermilk biscuit dough
  • 1 ¼ cups frozen blueberries, dry pack
  • ⅔ cup white sugar
  • 10 tablespoons margarine
  • 1 teaspoon vanilla extract
  • 1 tablespoon ground cinnamon
  • 1 cup frozen blueberries, dry pack

Instructions :

Prep : 25M Cook : 1 - 10 x 4 inch tube panM Ready in : 1H30M

Notes :

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