Frozen Latte Dessert Popular Recipes

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Frozen Latte Dessert

"I received this dessert recipe from a friend when I asked her what to make for a baby shower. It was very easy to make and was first to be gobbled up at the shower."

Ingredients :

  • 2 cups heavy cream
  • 1 tablespoon instant coffee granules
  • 1/2 cup chocolate syrup
  • 1/2 cup butter, chilled
  • 1 cup all-purpose flour
  • 1/2 cup chopped mixed nuts

Instructions :

Prep : 30M Cook : 9M Ready in : 4H45M
  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine cream, instant coffee and chocolate syrup in a large bowl and place in refrigerator.
  • In a mixing bowl, cut butter into flour until mixture resembles large crumbs. Stir in nuts and press into a 9x9 inch baking dish.
  • Bake in preheated oven 15 minutes, until lightly browned. Let cool completely.
  • Beat chilled cream mixture with an electric mixer until stiff peaks form. Spread over cooled crust, cover and freeze 4 hours, until firm.

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