Spaghetti Sauce IV The Best Recipes

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Spaghetti Sauce IV

"This was my grandmothers recipe. It's easy and very good and I hope you enjoy it."

Ingredients :

• 1/4 cup olive oil
• 6 cloves garlic, chopped
• 3 (28 ounce) cans crushed tomatoes
• 1 pinch salt and pepper to taste
• 1 tablespoon dried parsley
• 8 leaves fresh basil leaves
• 1 cup water

Instructions :

Prep : 20M	Cook : 8M	Ready in : 2H20M

• In a skillet, heat oil over medium heat; brown garlic lightly. Stir in tomatoes, salt, pepper, parsley and basil. Pour in water and let it come to a boil. Reduce heat to low and cook 2 hours stirring occasionally so it doesn't stick to bottom of pan.

Notes :

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