Cinnamon Cookies II Chef John's Recipe

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Cinnamon Cookies II

"Plenty of cinnamon taste in this one!"

Ingredients :

  • 1 cup butter, softened
  • 1 1/2 cups white sugar
  • 1 egg
  • 1 1/2 tablespoons molasses
  • 2 1/4 cups all-purpose flour
  • 1 1/8 teaspoons baking soda
  • 1 tablespoon ground cinnamon

Instructions :

Prep : Cook : 18M Ready in :
  • Preheat oven to 350 degrees F (180 degrees C).
  • Cream together butter and sugar.
  • Mix in egg and molasses, blending well.
  • Mix flour, baking soda and cinnamon; add to creamed mixture, mixing well.
  • Drop by teaspoonfuls onto ungreased cookie sheet.
  • Bake for 10 to 12 minutes.

Notes :

  • Reynolds® parchment can be used for easier cleanup/removal from the pan.

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