Coconut Coffee Mousse Popular Recipes

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Coconut Coffee Mousse

"This is delicious and very easy to make. Before serving, sprinkle on some confectioners' sugar and cocoa for decoration."

Ingredients :

• 1 (8 ounce) container frozen whipped topping, thawed
• 2 tablespoons coffee flavored liqueur
• 1/4 cup flaked coconut

Instructions :

Prep : 10M	Cook : 8M	Ready in : 4H

• Fold coffee liqueur and coconut into whipped topping until well combined. Pour into 8x8 inch baking dish and freeze 4 hours, until firm.

Notes :

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