Hot Buttered Rum Tasty Recipes
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Hot Buttered Rum |
"Always requested when friends stop in over the holidays. Oh so yummy!"
Ingredients :
- 2 cups butter
- 2 cups white sugar
- 2 cups brown sugar
- 1 teaspoon vanilla extract
- 1 quart vanilla ice cream, softened
Instructions :
Prep : 30M | Cook : 100M | Ready in : P1D |
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- In a microwave-safe bowl, combine butter, sugar, brown sugar and vanilla. Microwave until smooth. Mix in the ice cream. Place in a sealable container and freeze.
- When ready to use, spoon 1 1/2 tablespoons of the base into a mug. Pour in 1 shot of dark rum and 1 cup of hot water for each serving.
Notes :
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