Skillet Chili Chef John Recipes

Trying to find recipes Skillet Chili, our own site provides recipes Skillet Chili that an individual need Listed below are the dishes Skillet Chili that will you need

Skillet Chili

"This makes a very thick chili. For a thinner chili, omit the tomato paste. For a chili soup, omit tomato paste and sauce and use 1 can (16 ounces) tomatoes with liquid and add 1/2 cup water and 1 beef bouillon cube."

Ingredients :

• 1 1/2 pounds lean ground beef
• 1 onion, finely diced
• 1/4 cup chopped green bell pepper
• 1 (15 ounce) can tomato sauce
• 6 ounces tomato paste
• 1 (16 ounce) can chili beans, drained
• 1 tablespoon chili powder
• 1 teaspoon hot pepper sauce
• 1/2 teaspoon seasoning salt
• 1/2 teaspoon ground cayenne pepper
• 1/4 teaspoon garlic powder

Instructions :

Prep : 5M	Cook : 6M	Ready in : 1H15M

• Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain excess fat, and crumble. Stir in onion, green pepper, tomato sauce, tomato paste and chili beans. Season with chili powder, hot sauce, seasoning salt, cayenne pepper and garlic powder.
• Cook over low heat, stirring occasionally, until desired consistency (at least 1 hour for best flavor).

Notes :

Thanks to visiting our blog. avoid forget to bookmark our own site, if our web-site provides the best tested recipes.

Share this post