Fried Plantains The Best Recipes

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Fried Plantains

"Fried plantains are a traditional treat in many parts of the world. Try them once and you'll be hooked. Overly ripe plantains work best for this recipe."

Ingredients :

  • 1 quart oil for frying
  • 2 plantains

Instructions :

Prep : 5M Cook : 8M Ready in : 15M
  • Preheat oil in a large, deep skillet over medium high heat.
  • Peel the plantains and cut them in half. Slice the halves lengthwise into thin pieces.
  • Fry the pieces until browned and tender. Drain excess oil on paper towels.

Notes :

  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.
  • Reynolds® parchment can be used for easier cleanup/removal from the pan.

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