Marinated Teriyaki Chicken Popular Recipes
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Marinated Teriyaki Chicken |
Chicken breasts in a white wine marinade, seared in a teriyaki saute and served with an onion/bell pepper mixture. Healthy, Asian-style chicken that is simple to prepare.
Ingredients :
- 4 skinless, boneless chicken breast halves - cut into bite size pieces
- 2 cups dry white wine, divided
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon vegetable oil
- 1 onion
- 1 green bell pepper, diced
- 1 tablespoon olive oil
- 2 tablespoons teriyaki sauce
Instructions :
Prep : 5M | Cook : 4 M | Ready in : 1H20M |
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Notes :
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