Peanut Butter and Bran Cookies Chef John's Recipe

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Peanut Butter and Bran Cookies

"Creamy and crispy and good for you, too! Don't over-bake!"

Ingredients :

  • 1 cup butter, melted
  • 3/4 cup packed brown sugar
  • 3/4 cup white sugar
  • 1 teaspoon vanilla extract
  • 1 cup peanut butter
  • 2 eggs, beaten
  • 1 1/4 cups all-purpose flour
  • 1 cup wheat bran
  • 3/4 cup rolled oats
  • 2 teaspoons baking soda

Instructions :

Prep : 15M Cook : 84M Ready in : 33M
  • Preheat oven to 350 degrees F (175 degrees C).
  • In a bowl, beat together the butter, brown sugar, white sugar, vanilla, peanut butter and eggs. In a separate bowl, mix the flour, bran, oats, and baking soda. Stir the flour mixture into the butter mixture until smooth. Drop by rounded teaspoons onto an ungreased cookie sheet.
  • Bake for 15 to 18 minutes in the preheated oven. Remove to a rack to cool.

Notes :

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