Slow Cooker Chicken and Dumplings Chef John's Recipe
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| Slow Cooker Chicken and Dumplings |
This is an easy slow cooker recipe that cooks while you are at work! It is wonderful on a cold, snowy day. I have four children who are picky eaters, and they LOVE this! Enjoy!
Ingredients :
- 4 skinless, boneless chicken breast halves
- 2 tablespoons butter
- 2 (10.75 ounce) cans condensed cream of chicken soup
- 1 onion, finely diced
- 2 (10 ounce) packages refrigerated biscuit dough, torn into pieces
Instructions :
| Prep : 10M | Cook : 8 M | Ready in : 6H10M |
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Notes :
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