Chicken Soup with Drop-In Noodles Chef John Recipes
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Chicken Soup with Drop-In Noodles |
Chicken soup that you can let simmer in a slow cooker all day then make homemade drop noodles just before serving. Quick and easy.
Ingredients :
- 2 skinless, boneless chicken breasts
- 2 ½ tablespoons mixed vegetable flakes
- 1 bay leaf
- 1 teaspoon dried parsley
- ¼ teaspoon dried tarragon
- ¾ teaspoon celery salt
- 1 onion, chopped
- ½ cup frozen diced carrots
- 2 (14.5 ounce) cans chicken broth
- 2 teaspoons chicken bouillon powder
- salt to taste
- 2 cups all-purpose flour
- 1 tablespoon shredded Cheddar cheese
- 2 eggs
- 1 tablespoon milk
Instructions :
Prep : 45M | Cook : 4 to 6 M | Ready in : 8H45M |
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Notes :
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