Cocktail Sauce for Shrimp Chef John's Recipe
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| Cocktail Sauce for Shrimp |
"A very hot cocktail sauce with a touch of sweetness."
Ingredients :
- 16 ounces chile sauce
- 6 tablespoons prepared horseradish
- 1/4 cup white sugar
- 1 lemon, juiced
- 3 drops hot sauce
Instructions :
| Prep : 5M | Cook : 10M | Ready in : 5M |
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- In a small bowl, blend the chili sauce, horseradish, sugar, lemon juice, and hot sauce. Serve immediately or chill before serving.
Notes :
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