Potato Chip Chicken Casserole Chef John's Recipe
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Potato Chip Chicken Casserole |
This is a chicken casserole with a crispy crunchy potato chip topping. It is easy to make and tastes wonderful.
Ingredients :
- 2 cups chopped, cooked chicken meat
- 1 cup cooked white rice
- 1 (10.75 ounce) can condensed cream of chicken soup
- ⅔ cup mayonnaise
- 2 tablespoons grated onion
- ½ cup chopped celery
- 1 (8 ounce) can sliced water chestnuts
- 1 tablespoon lemon juice
- ½ cup shredded sharp Cheddar cheese
- 2 cups crushed potato chips
- ¼ cup water
- salt and pepper to taste
Instructions :
Prep : | Cook : 5 M | Ready in : |
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Notes :
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