Yummy Candied Yams Tasty Recipes

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Yummy Candied Yams

"Yams for the holidays, in a thick syrup, very sweet and delightful. Top with a dash of cinnamon, if you like!"

Ingredients :

• 4 sweet potatoes, peeled and cubed
• 1/2 cup water
• 1 cup butter
• 2 cups white sugar

Instructions :

Prep : 5M	Cook : 8M	Ready in : 50M

• In a large pot over medium heat, place potatoes in water. Top with butter and sugar, cover and bring to a boil. Reduce heat to low and simmer, without stirring, until mixture is thick and syrupy, 40 minutes. Mixture will thicken slightly as it cools. Remove from heat and serve warm.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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