Mom's Macaroni Salad Chef John Recipes
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| Mom's Macaroni Salad |
"This is the salad my Mom has always made for us. It is zippy yet almost sweet. It is not the traditional creamy style but is made with a vinaigrette instead. It never hangs around very long at our place!"
Ingredients :
- 2 1/2 cups macaroni
- 2 onions, thinly sliced
- 1 small tomato, chopped
- 4 cucumbers, sliced
- 1/2 cup white sugar
- 1 tablespoon chopped fresh parsley
- 2/3 cup distilled white vinegar
- 1/2 teaspoon salt
- 3 tablespoons olive oil
- 1/2 teaspoon ground mustard
- 1/8 teaspoon garlic powder
- ground black pepper to taste
Instructions :
| Prep : | Cook : 8M | Ready in : |
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- Cook macaroni according to package instructions. Drain and rinse with cold water
- In a small bowl mix sugar, parsley, vinegar, salt, oil, dried mustard, garlic powder, and black pepper.
- Combine onions, tomato and cucumber with macaroni. Pour dressing over noodles. Chill and serve.
Notes :
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