Whipped Frosting I Chef John's Recipe
Trying to find recipes Whipped Frosting I, our own site provides recipes Whipped Frosting I that a person need Listed below are the dishes Whipped Frosting I that will you need
 |
| Whipped Frosting I |
"A light tasting whipped frosting suitable for filling a rolled cake or whoopee pies. Great on angel food cake. Never fails as long as you don't let it cool uncovered or a skin will form on the paste."
Ingredients :
- 4 tablespoons all-purpose flour
- 1 cup milk
- 1/2 cup shortening
- 1/2 cup margarine
- 1 cup white sugar
- 1 teaspoon vanilla extract
Instructions :
| Prep : | Cook : 12M | Ready in : |
|---|
- In a small saucepan, mix milk into flour gradually to prevent lumps. Cook, stirring constantly over low heat until thick. Cover with waxed paper and cool completely or set in bowl of ice water and stir until cooled.
- In mixer bowl, combine shortening and margarine, beat 4 minutes. Add sugar; beat 4 minutes. Add cooled paste and vanilla and beat well.
Notes :
I want to thank visiting our blog. may forget to bookmark each of our site, if our web site provides the best dishes.
0 Response to "Whipped Frosting I Chef John's Recipe"
Post a Comment