Munchy Crunchy Cookies Chef John's Recipe

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Munchy Crunchy Cookies

"Flavorful cookie mix layered in a jar for unique gift-giving. If this seems like too much for the jar, just press firmly - the cornflakes will crunch down!"

Ingredients :

• 1 cup all-purpose flour
• 1/2 teaspoon baking powder
• 3/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup white sugar
• 3/4 cup packed brown sugar
• 1 cup cornflakes cereal
• 2 tablespoons flaked coconut
• 3/4 cup semisweet chocolate chips
• 1 cup rolled oats

Instructions :

Prep : 20M	Cook : 30M	Ready in : 20M

• In a 1 liter jar, mix flour, baking powder, baking soda, and salt. Pack down, and add the remaining ingredients in the following order: sugar, brown sugar, cornflake cereal, coconut, chocolate chips, oatmeal. Pack down after each ingredient.
• Decorate jar, and attach a label with the following: Munchy Crunchy Cookies 1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large bowl, stir together 1/2 cup melted butter, 1 egg, and 1/4 teaspoon of vanilla. Add entire contents of the jar, and mix well. Roll dough into 2 inch balls, and place onto an ungreased cookie sheet. 3. Bake for 10 to 12 minutes in preheated oven. Cool on wire racks.

Notes :

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