Hot Fudge Frosting Chef John's Recipe

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Hot Fudge Frosting

This fudgy frosting will keep for two weeks in the refrigerator.

Ingredients :

• 3 (1 ounce) squares unsweetened chocolate
• 2 tablespoons butter
• ½ cup light corn syrup
• ½ cup white sugar
• ¼ cup milk
• 1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 1 cupM	Ready in :

Notes :

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