Basil Cream Chicken Chef John's Recipe

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Basil Cream Chicken

This is quick to make and tastes great. The sauce has a great Parmesan and basil flavor.

Ingredients :

• ¼ cup milk
• ¼ cup bread crumbs
• 1 pound skinless, boneless chicken breast halves
• 3 tablespoons butter
• ½ cup chicken broth
• 1 cup heavy whipping cream
• 1 (4 ounce) jar sliced pimento peppers, drained
• ½ cup grated Parmesan cheese
• ¼ cup chopped fresh basil
• ⅛ teaspoon ground black pepper

Instructions :

Prep :	Cook : 4 M	Ready in :

Notes :

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