Gumdrop Gems Chef John's Recipe

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Gumdrop Gems

"These are easy and fun cookies for your children to help with. Keep extra gumdrops on hand for snacking helpers!"

Ingredients :

  • 1 cup shortening
  • 3/4 teaspoon vanilla extract
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 2 eggs
  • 2 cups sifted all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups quick cooking oats
  • 48 small gumdrops

Instructions :

Prep : Cook : 24M Ready in :
  • Preheat oven to 375 degrees F (190 degrees C).
  • Cream shortening with vanilla. Add sugars gradually, creaming well. Add eggs and beat thoroughly.
  • Sift flour, soda, and salt together; add to creamed mixture and mix well. Stir in oats.
  • Shape dough into balls and put on greased cookie sheets. Make a hollow in each ball and place a gumdrop in each hollow.
  • Bake for 10 to 12 minutes.

Notes :

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