Candy-Coated Milk Chocolate Pieces Cookies I Chef John's Recipe

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Candy-Coated Milk Chocolate Pieces Cookies I

"I use this recipe all the time with the regular candy-coated milk chocolate pieces and it is very good."

Ingredients :

• 1 cup shortening
• 1 cup packed brown sugar
• 1/2 cup white sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 1/2 cups candy-coated milk chocolate pieces

Instructions :

Prep :	Cook : 12M	Ready in :

• Preheat oven to 375 degrees F (190 degrees C).
• Thoroughly cream together shortening, sugars, eggs and vanilla.
• In a separate bowl, mix together the dry ingredients, except the candies. Add to creamed mixture and mix well.
• Stir in 1/2 cup candies. Mix well. Drop by teaspoon unto cookie sheets and decorate with remaining candies. Bake for 10 - 12 minutes.

Notes :

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