Cranberry Chicken III Chef John's Recipe
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| Cranberry Chicken III |
Why wait for Thanksgiving to enjoy cranberries? Chicken with cranberry sauce makes a great summertime treat.
Ingredients :
- 2 ½ pounds cut up chicken pieces
- salt and pepper to taste
- 1 (8 ounce) can jellied cranberry sauce
- ¼ cup corn syrup
- 2 tablespoons lemon juice
- 2 tablespoons melted butter
- ½ teaspoon dried rosemary, crushed
Instructions :
| Prep : | Cook : 4 M | Ready in : |
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Notes :
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