Quick Rice Pilaf Chef John's Recipe

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Quick Rice Pilaf

One pan, easy to prepare, delightful to smell and eat. I throw this on when I have company coming, as I know I don't have to watch it. The recipe can be expanded easily by adding more rice, water and vegetables. It's always delicious!

Ingredients :

• ¼ cup butter
• 1 cup long-grain white rice
• 1 bay leaf
• 1 teaspoon ground black pepper
• 1 tablespoon salt-free herb and spice blend
• 2 cubes chicken bouillon
• 2 ¼ cups water
• 6 skinless, boneless chicken breasts
• 2 (16 ounce) packages chopped mixed vegetables
• 2 teaspoons hot pepper sauce

Instructions :

Prep : 20M	Cook : 6 M	Ready in : 1H

Notes :

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