Royal Icing Chef John's Recipe

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Royal Icing

"This icing is usually put on the wedding cake after the Almond Paste is applied."

Ingredients :

• 2 egg whites
• 4 cups confectioners' sugar
• 2 tablespoons lemon juice

Instructions :

Prep :	Cook : 12M	Ready in :

• Beat egg whites lightly and add enough sugar to make icing that will hold shape. Blend in lemon juice to get desired consistency. Spread over Almond Paste on cake and let harden. Decorate.

Notes :

• This recipe contains raw egg. We recommend that pregnant women, young children, the elderly, and the infirm do not consume raw egg. Learn more about egg safety from our article, Making Your Eggs Safe.

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