Fudgies I Chef John's Recipe

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Fudgies I

"These cookies are a chocolate lovers' dream."

Ingredients :

• 2 cups semisweet chocolate chips
• 2 (1 ounce) squares unsweetened chocolate
• 2 tablespoons butter
• 1/4 cup all-purpose flour
• 1/4 teaspoon baking powder
• 1 pinch salt
• 2 eggs
• 2/3 cup white sugar
• 1 teaspoon vanilla extract
• 1 cup chopped walnuts

Instructions :

Prep :	Cook : 18M	Ready in :

• Preheat oven to 350 degrees F. Lightly grease cookie sheet.
• Stirring constantly, melt 1 cup chocolate pieces, unsweetened chocolate, and butter in a saucepan. Transfer to a large mixing bowl and allow to cool slightly.
• In a separate bowl, combine the flour, baking powder, and a dash of salt.
• Add eggs, sugar, and vanilla to chocolate mixture and beat well. Add flour mixture and beat until well mixed. Stir in remaining chocolate pieces and nuts.
• Drop by heaping teaspoons onto the cookie sheet. Bake for 8-10 minutes or until the edges are firm and the surface is dull and cracked. Cool on cookie sheet 1 minute. Remove and cool completely on rack.

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