Green Chile Chicken Soup Chef John's Recipe
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| Green Chile Chicken Soup |
One of our favorites. A spicy, tasty soup. If you like, you can add 1 cooked potato cut into pieces at the end before serving. The more chiles you use, the spicier the soup!
Ingredients :
- ½ cup butter
- ¾ cup all-purpose flour
- 2 cups milk
- 3 cups chicken broth
- 2 cups cooked, boneless and skinless chicken, cut into bite-sized pieces
- ½ cup chopped green chile peppers
- salt and pepper to taste
- 1 pinch garlic powder
Instructions :
| Prep : 15M | Cook : 6 M | Ready in : 55M |
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Notes :
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