Cream of Mushroom Chicken Chef John's Recipe
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Cream of Mushroom Chicken |
This is a delicious chicken recipe for the whole family. You can serve it with white rice or potatoes if desired.
Ingredients :
- 2 tablespoons butter
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 ¼ cups water, or as needed
- 1 (12 fluid ounce) can evaporated milk
- 1 onion, chopped
- salt and pepper to taste
- 2 pounds skinless, boneless chicken breast halves - cubed
- 1 (6 ounce) can sliced mushrooms, drained
Instructions :
Prep : | Cook : 7 to 8 M | Ready in : |
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Notes :
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