Sugar Free Cinnamon Nut Balls Chef John's Recipe
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Sugar Free Cinnamon Nut Balls |
"A good, sugar free cookie. You can substitute pecans or other chopped nut for the walnuts."
Ingredients :
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/8 teaspoon salt
- 1/2 cup margarine
- 3 tablespoons granulated artificial sweetener
- 1 egg
- 1 teaspoon vanilla extract
- 2 teaspoons ground cinnamon
- 1/2 cup chopped walnuts
Instructions :
Prep : | Cook : 6M | Ready in : |
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- Preheat oven to 375 degrees F (190 degrees C).
- Sift dry ingredients, set aside. Beat margarine, sugar, egg, and vanilla. Add the flour mixture.
- Refrigerate dough for one hour.
- Powder hands lightly with flour and make ball about the size of a small egg, by using 1 tablespoon dough. Mix cinnamon and nuts together and roll balls in the spice mixture. Place on greased cookie sheet, 2 inches apart. Bake 12 to 15 minutes. Remove from pan soon as they come from oven.
Notes :
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