Roast Pork with Cranberry Glaze Chef John's Recipe

Trying to find recipes Roast Pork with Cranberry Glaze, the site provides recipes Roast Pork with Cranberry Glaze that a person need Listed below are the quality recipes Roast Pork with Cranberry Glaze that will you need

Roast Pork with Cranberry Glaze

"There's nothing better than a roast pork for a holiday dinner. This cranberry pork roast recipe is particularly great."

Ingredients :

• 2 (16 ounce) cans jellied cranberry sauce
• 1/2 cup white sugar
• 1/2 cup cranberry juice
• 1 teaspoon mustard powder
• 1/4 teaspoon ground cloves
• 4 pounds pork roast
• 2 tablespoons cornstarch
• 2 tablespoons cold water
• salt to taste

Instructions :

Prep :	Cook : 11M	Ready in :

• Mash cranberry sauce with a fork or a potato masher. Stir in sugar, cranberry juice, mustard, and cloves.
• Place pork roast in a large, roasting pan. Pour cranberry sauce mixture over the roast.
• Cook at 275 degree F (135 degrees C) for 6 to 8 hours, or until meat is tender. Remove roast, and keep warm.
• With a metal spoon, skim the fat from the liquid in the roasting pan. Pour 2 cups of the remaining roasting liquid (add water to fill out the measure if necessary) into a small saucepan. Bring to a boil over medium-high heat. Blend cornstarch and cold water to make a paste; stir gradually into boiling liquid. Continue cooking, stirring constantly, until mixture thickens. Add salt to taste. Serve with the roast.

Notes :

• Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

I want to thank visiting our blog. no longer forget to bookmark the site, if our internet site provides the best dishes.

Share this post