Italian Herb Bread II Chef John's Recipe
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Italian Herb Bread II |
"A nice texture and flavor, great with any Italian food. Grill with a little butter and garlic for garlic bread."
Ingredients :
- 2/3 cup warm water (110 degrees F/45 degrees C)
- 1 3/4 cups bread flour
- 2 teaspoons dry milk powder
- 2 teaspoons white sugar
- 1 teaspoon salt
- 1 tablespoon grated Parmesan cheese
- 1 1/2 teaspoons Italian seasoning
- 1 1/2 tablespoons margarine
- 1 1/4 teaspoons active dry yeast
Instructions :
Prep : | Cook : 10M | Ready in : |
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- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
- Select the Medium Crust and Basic/White Bread settings, and press Start.
Notes :
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