Tangy Chili Chef John Recipes
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Tangy Chili |
"A quick yet tasty chili, in which you can lower the fat by using ground turkey instead of ground beef."
Ingredients :
- 1 pound lean ground beef
- 1 (15 ounce) can sloppy joe sauce
- 1 (11 ounce) can whole kernel corn
- 1 (16 ounce) can chili beans in spicy sauce
- 1 (4.5 ounce) can sliced mushrooms
Instructions :
Prep : | Cook : 4M | Ready in : |
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- In a medium sized saute pan, brown ground beef and then drain fat.
- In a medium sauce pan combine browned beef, sloppy joe mix, corn, chili beans and mushrooms. Stir, heat through, and then serve.
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