Pudding with Cornflakes Popular Recipes

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Pudding with Cornflakes

"Brown sugar and molasses flavor this baked pudding flecked with cornflakes."

Ingredients :

• 4 1/2 cups whole milk
• 4 1/2 cups cornflakes cereal
• 2/3 cup brown sugar
• 1/2 cup dark molasses
• 2 eggs, beaten
• 2 tablespoons butter

Instructions :

Prep : 5M	Cook : 8M	Ready in : 45M

• Preheat oven to 350 degrees F (175 degrees C).
• In a large bowl, combine milk, cereal, brown sugar, molasses and eggs. Mix until eggs are well incorporated. Pour into a 9x13 inch baking dish. Dot with butter.
• Bake in preheated oven 40 minutes, until set.

Notes :

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