Microwave Pralines Tasty Recipes
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Microwave Pralines |
"Brown sugar, cream, salt, margarine and pecans are microwaved then flavored with vanilla and dropped onto waxed paper to cool into bite sized pralines."
Ingredients :
- 1 1/2 cups brown sugar
- 2/3 cup heavy cream
- 1/8 teaspoon salt
- 2 tablespoons margarine
- 1 1/2 cups pecan halves
- 1 teaspoon vanilla extract
Instructions :
Prep : 9M | Cook : 36M | Ready in : 18M |
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- In a large, microwave safe bowl, combine sugar, cream, salt, margarine and pecans. Microwave 9 minutes on high, stirring once. Let rest 1 minute. Stir in vanilla and continue to stir 3 minutes more. Drop by teaspoonfuls onto buttered waxed paper. (If mixture is runny, allow to cool 30 seconds more and try again.)
Notes :
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
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