Lady Joy The Best Recipes
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"Lemon rum and blue curacao at the bottom of a flute of sparkling wine."
Ingredients :
- 2/3 fluid ounce lemon rum
- 2/3 fluid ounce Blue Curacao
- 6 fluid ounces champagne
- 1 twist lemon zest, garnish
Instructions :
Prep : 1M | Cook : 1M | Ready in : 1M |
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- In a champagne flute, pour the lemon rum and blue curacao. Fill glass with champagne and garnish with a twist of lemon.
Notes :
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